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Alice Waters and Chez Panisse: The Romantic, Impractical, Often Eccentric, Ultimately Brilliant Making of a Food Revolution

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Alice Waters and Chez Panisse: The Romantic, Impractical, Often Eccentric, Ultimately Brilliant Making of a Food Revolution
Overview
The first authorized biography of the mother of American cooking ("The New York Times") This adventurous book charts the origins of the local market cooking culture that we all savor today. When Francophile Alice Waters opened Chez Panisse in Berkele...

The book, Alice Waters and Chez Panisse: The Romantic, Impractical, Often Eccentric, Ultimately Brilliant Making of a Food Revolution [Bulk, Wholesale, Quantity] ISBN# 9780143113089 in Paperback by McNamee, Thomas may be ordered in bulk quantities. Minimum starts at 25 copies. Availability based on publisher status and quantity being ordered.
Product Details
2/26/2008
Paperback, Unabridged
Penguin Group (USA) Incorporated
Crafts & Hobbies
400
9780143113089
0.89" H x 8.46" L x 5.61" W
0.7100
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Alice Waters and Chez Panisse: The Romantic, Impractical, Often Eccentric, Ultimately Brilliant Making of a Food Revolution

Alice Waters and Chez Panisse: The Romantic, Impractical, Often Eccentric, Ultimately Brilliant Making of a Food Revolution

Paperback
Thomas McNamee
Penguin Group (USA) Incorporated