Can't find the title you're looking for? Call 866-522-6657 or Send us a message | Get started and Request a Quote

Over 5 Million Titles Sold in Bulk

Candy: How to Identify and Make Virtually Every Candy Imaginable

Paperback
$15.95 $7.98 $9.89

Your Order

Price each $9.89
Your subtotal for 25 $247.25

We are happy to assist you with orders of this size. Feel free to place your order online or Contact Us for further support. See Details

    You are away from this price.

    •  
    • Quantity
    • Price
    • Savings
    • Your Price
    • 1 – 24
    • See Details
    •  
    • Your Price
    • 25 – 99
    • $9.89
    • 38%
    • Your Price
    • 100 – 249
    • $9.25
    • 42%
    • Your Price
    • 250 – 499
    • $8.61
    • 46%
    • Your Price
    • 500 – 999
    • $8.29
    • 48%
    • Your Price
    • 1000+
    • $7.98
    • 50%

For quantities over 3000 please call our offices so we can assist you with a custom price quote.

Please Contact Us

You have not reached our minimum of 25

Please Contact Us

This product qualifies for FREE US ground shipping on orders over $100.

Candy: How to Identify and Make Virtually Every Candy Imaginable
Overview
What puts the crunch in buttercrunch toffee? How do you cook the perfect raspberry chocolate truffle? What's the secret to making lollipops and lemon drops? Discover these answers and more in the Field Guide to Candy, a handy pocket reference to more...

The book, Candy: How to Identify and Make Virtually Every Candy Imaginable [Bulk, Wholesale, Quantity] ISBN# 9781594744198 in Paperback by Chu, Anita may be ordered in bulk quantities. Minimum starts at 25 copies. Availability based on publisher status and quantity being ordered.
Product Details
8/1/2009
Paperback, Unabridged
Quirk Books
Reference
352
9781594744198
0.94" H x 5.5" L x 4.48" W
0.6600
BookPal

Email This Product to a Friend

Candy: How to Identify and Make Virtually Every Candy Imaginable

Candy: How to Identify and Make Virtually Every Candy Imaginable

Paperback
Anita Chu
Quirk Books