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Forks over Knives - The Cookbook: Over 300 Recipes for Plant-Based Eating All Through the Year

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Forks over Knives - The Cookbook: Over 300 Recipes for Plant-Based Eating All Through the Year
Overview
New York Times Bestseller

A whole-foods, plant-based diet that has never been easier or tastier—learn to cook the Forks Over Knives way with more than 300 recipes for every day!

Forks Over Knives—the book, the film, the movement—is back again in a cookbook. The secret is out: If you want to lose weight, lower your cholesterol, avoid cancer, and prevent (or even reverse) type 2 diabetes and heart disease, the right food is your best medicine. Thousands of people have cut out meat, dairy, and oils and seen amazing results. If you’re among them—or you’d like to be—you need this cookbook.

Del Sroufe, the man behind some of the mouthwatering meals in the landmark documentary, proves that the Forks Over Knives philosophy is not about what you can’t eat, but what you can. Chef Del and his collaborators Julieanna Hever, Judy Micklewright, Darshana Thacker, and Isa Chandra Moskowitz transform wholesome fruits, vegetables, grains, and legumes into hundreds of recipes—classic and unexpected, globally and seasonally inspired, and for every meal of the day, all through the year:

Breakfast: Very Berry Smoothie, Breakfast Quinoa with Apple Compote
Salads, Soups and Stews: Kale Salad with Maple-Mustard Dressing, Lotsa Vegetable Chowder, Lucky Black-Eyed Pea Stew
Pasta and Noodle Dishes: Mushroom Stroganoff, Stir-Fried Noodles with Spring Vegetables
Stir-Fried, Grilled and Hashed Vegetables: Grilled Eggplant “Steaks”
Baked and Stuffed Vegetables: Millet-Stuffed Chard Rolls
The Amazing Bean: White Beans and Escarole with Parsnips
Great Grains: Polenta Pizza with Tomatoes and Basil
Desserts: Apricot Fig Squares, Bursting with Berries Cobbler . . . and much more!

The book, Forks over Knives - The Cookbook: Over 300 Recipes for Plant-Based Eating All Through the Year [Bulk, Wholesale, Quantity] ISBN# 9781615190614 in Paperback by Sroufe, Del may be ordered in bulk quantities. Minimum starts at 25 copies. Availability based on publisher status and quantity being ordered.
Product Details
8/14/2012
Adult
Paperback, Unabridged
Experiment LLC, The
Cooking, Food & Wine
368
9781615190614
1615190619
0.88" H x 9.98" L x 7.55" W
1.7300
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Forks over Knives - The Cookbook: Over 300 Recipes for Plant-Based Eating All Through the Year

Forks over Knives - The Cookbook: Over 300 Recipes for Plant-Based Eating All Through the Year

Paperback
Del Sroufe
Experiment LLC, The