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From My Mexican Kitchen: Techniques and Ingredients

Hardcover
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From My Mexican Kitchen: Techniques and Ingredients
Overview
For forty years, Diana Kennedy has been studying the cuisine of Mexico: its methods, its ingredients, its character, its styles of preparation. It has been a love affair for her since arrival in 1957, and her passion for and the knowledge og Mexican...

The book, From My Mexican Kitchen: Techniques and Ingredients [Bulk, Wholesale, Quantity] ISBN# 9780609607008 in Hardcover by Kennedy, Diana may be ordered in bulk quantities. Minimum starts at 25 copies. Availability based on publisher status and quantity being ordered.
Product Details
9/9/2003
Hardcover, Unabridged
Crown Publishing Group
Cooking, Food & Wine
320
9780609607008
1" H x 10.23" L x 7.74" W
2.6400
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From My Mexican Kitchen: Techniques and Ingredients

From My Mexican Kitchen: Techniques and Ingredients

Hardcover
Diana Kennedy
Crown Publishing Group