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In the Hands of a Chef: The Professional Chef's Guide to Essential Kitchen Tools

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In the Hands of a Chef: The Professional Chef's Guide to Essential Kitchen Tools
Overview
Sharpen Your Knife Skills and Hone Your Knowledge of Kitchen Tools A precise carrot julienne . . . A perfect basil chiffonade . . . A neatly quartered chicken . . . Proficiency with knives and other kitchen tools is essential if you want to perfect y...

The book, In the Hands of a Chef: The Professional Chef's Guide to Essential Kitchen Tools [Bulk, Wholesale, Quantity] ISBN# 9780470080269 in Paperback by may be ordered in bulk quantities. Minimum starts at 25 copies. Availability based on publisher status and quantity being ordered.
Product Details
12/26/2007
Paperback, Unabridged
Wiley & Sons, Incorporated, John
Cooking, Food & Wine
176
9780470080269
0470080264
0.42" H x 8.28" L x 8.03" W
0.8600
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In the Hands of a Chef: The Professional Chef's Guide to Essential Kitchen Tools

In the Hands of a Chef: The Professional Chef's Guide to Essential Kitchen Tools

Paperback
Wiley & Sons, Incorporated, John