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Kill It and Grill It: A Guide to Preparing and Cooking Wild Game and Fish

Hardcover
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Kill It and Grill It: A Guide to Preparing and Cooking Wild Game and Fish
Overview
In this cookbook, Ted Nugent shares his favorite recipes for such exotic fare as wild boar, pheasant, buffalo, and venison. Kill It and Grill It is filled with hunting anecdotes, detailed instructions on cleaning and dressing your game, helpful hints...

The book, Kill It and Grill It: A Guide to Preparing and Cooking Wild Game and Fish [Bulk, Wholesale, Quantity] ISBN# 9780895261649 in Hardcover by Nugent, Ted;Nugent, Shemane may be ordered in bulk quantities. Minimum starts at 25 copies. Availability based on publisher status and quantity being ordered.
Product Details
4/1/2002
Hardcover, Unabridged
Regnery Publishing, Incorporated, An Eagle Publishing Company
Cooking, Food & Wine
203
9780895261649
0895261642
0.85" H x 9.18" L x 7.29" W
1.1000
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Kill It and Grill It: A Guide to Preparing and Cooking Wild Game and Fish

Kill It and Grill It: A Guide to Preparing and Cooking Wild Game and Fish

Hardcover
Shemane Nugent; Ted Nugent
Regnery Publishing, Incorporated, An Eagle Publishing Company