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Mexican Kitchen: Recipes and Techiniques of a World-Class Cuisine

Hardcover
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Mexican Kitchen: Recipes and Techiniques of a World-Class Cuisine
Overview
BURSTING WITH BOLD, COMPLEX FLAVORS, Mexican cooking has the kind of gusto we want in food today. Until now, American home cooks have had few authorities to translate the heart of this world-class cuisine to everyday cooking.In this book of more than...

The book, Mexican Kitchen: Recipes and Techiniques of a World-Class Cuisine [Bulk, Wholesale, Quantity] ISBN# 9780684800066 in Hardcover by Bayless, Rick may be ordered in bulk quantities. Minimum starts at 25 copies. Availability based on publisher status and quantity being ordered.
Product Details
10/21/1996
Hardcover, Unabridged
Scribner Book Company
Cooking, Food & Wine
448
9780684800066
0684800063
1.1" H x 9.23" L x 7.37" W
1.8900
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Mexican Kitchen: Recipes and Techiniques of a World-Class Cuisine

Mexican Kitchen: Recipes and Techiniques of a World-Class Cuisine

Hardcover
Rick Bayless
Scribner Book Company