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Morimoto: The New Art of Japanese Cooking

Hardcover
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Morimoto: The New Art of Japanese Cooking
Overview
Masaharu Morimoto's cooking has distinctive Japanese roots, yet it's actually, as the Chef calls it, "global cooking for the 21st century." His unique cuisine is characterized by beautiful Japanese colour combinations and aromas, while the preparatio...

The book, Morimoto: The New Art of Japanese Cooking [Bulk, Wholesale, Quantity] ISBN# 9780756631239 in Hardcover by Morimoto, Masaharu may be ordered in bulk quantities. Minimum starts at 25 copies. Availability based on publisher status and quantity being ordered.
Product Details
8/20/2007
Hardcover, Unabridged
Dorling Kindersley Publishing, Incorporated
Cooking, Food & Wine
272
9780756631239
0.96" H x 11.15" L x 9.31" W
3.0700
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Morimoto: The New Art of Japanese Cooking

Morimoto: The New Art of Japanese Cooking

Hardcover
Masaharu Morimoto
Dorling Kindersley Publishing, Incorporated