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Pie in the Sky: Successful Baking at High Altitudes - 100 Cakes, Pies, Cookies, Breads, and Pastries Home-Tested for Baking at Sea Level, 3,000, 5,000, 7,000, and 10,000 Feet (And Anywhere in Between)

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Pie in the Sky: Successful Baking at High Altitudes - 100 Cakes, Pies, Cookies, Breads, and Pastries Home-Tested for Baking at Sea Level, 3,000, 5,000, 7,000, and 10,000 Feet (And Anywhere in Between)
Overview
Do your cakes collapse, souffle s slump, cookies crumble, and fruit pies fail? For those living at high altitude, baking can be a challenge at best, or a total disaster. More than thirty-four of the fifty United States, plus many Canadian regions, ha...

The book, Pie in the Sky: Successful Baking at High Altitudes - 100 Cakes, Pies, Cookies, Breads, and Pastries Home-Tested for Baking at Sea Level, 3,000, 5,000, 7,000, and 10,000 Feet (And Anywhere in Between) [Bulk, Wholesale, Quantity] ISBN# 9780060522582 in Hardcover by Purdy, Susan Gold may be ordered in bulk quantities. Minimum starts at 25 copies. Availability based on publisher status and quantity being ordered.
Product Details
5/31/2005
Hardcover, Unabridged
HarperCollins Publishers
Crafts & Hobbies
352
9780060522582
1.26" H x 10.23" L x 8.24" W
2.0100
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Pie in the Sky: Successful Baking at High Altitudes - 100 Cakes, Pies, Cookies, Breads, and Pastries Home-Tested for Baking at Sea Level, 3,000, 5,000, 7,000, and 10,000 Feet (And Anywhere in Between)

Pie in the Sky: Successful Baking at High Altitudes - 100 Cakes, Pies, Cookies, Breads, and Pastries Home-Tested for Baking at Sea Level, 3,000, 5,000, 7,000, and 10,000 Feet (And Anywhere in Between)

Hardcover
Susan Gold Purdy
HarperCollins Publishers