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Practical Professional Catering Management

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Practical Professional Catering Management
Overview
Practical Professional Catering Management is essential reference reading for anyone wanting to understand exactly how to set up and run a catering business or service. It has stood the test of time because of its solid, reliable factual data develop...

The book, Practical Professional Catering Management [Bulk, Wholesale, Quantity] ISBN# 9780333665558 in Paperback by Cracknell, H. L. may be ordered in bulk quantities. Minimum starts at 25 copies. Availability based on publisher status and quantity being ordered.
Product Details
3/1/2000
Paperback, Unabridged
Palgrave Macmillan
Business & Economics
928
9780333665558
0333665554
9.04" L x 6.29" W
1.2200
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Practical Professional Catering Management

Practical Professional Catering Management

Paperback
H. L. Cracknell
Palgrave Macmillan