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Restaurant Marketing for Owners and Managers

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Restaurant Marketing for Owners and Managers
Overview
'Resourceful companies have these strategies and tactics in place, and the entrepreneur would be well served to employ them from the start.' -Bill Allen, Chief Executive Officer, Fleming's Prime Steakhouse & Wine Bar and Roy's Restaurants 'The author...

The book, Restaurant Marketing for Owners and Managers [Bulk, Wholesale, Quantity] ISBN# 9780471226277 in Paperback by Shock, Patti J.;Bowen, John T.;Stefanelli, John M. may be ordered in bulk quantities. Minimum starts at 25 copies. Availability based on publisher status and quantity being ordered.
Product Details
10/17/2003
Paperback, Unabridged
Wiley & Sons, Incorporated, John
Business & Economics
240
9780471226277
0471226270
0.68" H x 9.23" L x 6.12" W
0.6500
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Restaurant Marketing for Owners and Managers

Restaurant Marketing for Owners and Managers

Paperback
Patti J. Shock; John T. Bowen; John M. Stefanelli
Wiley & Sons, Incorporated, John