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Storey's Guide to Growing Organic Vegetables and Herbs for Market: Site and Crop Selection, Planting, Care and Harvesting, Business Basics

Paperback
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Storey's Guide to Growing Organic Vegetables and Herbs for Market: Site and Crop Selection, Planting, Care and Harvesting, Business Basics
Overview
Anyone who wants a successful vegetable farm will want this practical guide. It presents clear information and advice about land, equipment, crop mix, growing techniques, irrigation, soil fertility, pests, greenhouses, harvesting, storage, labor, deb...

The book, Storey's Guide to Growing Organic Vegetables and Herbs for Market: Site and Crop Selection, Planting, Care and Harvesting, Business Basics [Bulk, Wholesale, Quantity] ISBN# 9781603425711 in Paperback by Stewart, Keith may be ordered in bulk quantities. Minimum starts at 25 copies. Availability based on publisher status and quantity being ordered.
Product Details
2/26/2013
Paperback, Unabridged
Storey Publishing, LLC
Gardening
560
9781603425711
1603425713
8.98" L x 5.99" W
1.5000
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Storey's Guide to Growing Organic Vegetables and Herbs for Market: Site and Crop Selection, Planting, Care and Harvesting, Business Basics

Storey's Guide to Growing Organic Vegetables and Herbs for Market: Site and Crop Selection, Planting, Care and Harvesting, Business Basics

Paperback
Keith Stewart
Storey Publishing, LLC