Can't find the title you're looking for? Call 866-522-6657 or Send us a message | Get started and Request a Quote

Over 5 Million Titles Sold in Bulk

The California Seafood Cookbook: A Cook's Guide to the Fish and Shellfish of California, the Pacific Coast, and Beyond

Hardcover
$24.95 $12.48 $15.47

Your Order

Price each $15.47
Your subtotal for 25 $386.75

We are happy to assist you with orders of this size. Feel free to place your order online or Contact Us for further support. See Details

    You are away from this price.

    •  
    • Quantity
    • Price
    • Savings
    • Your Price
    • 1 – 24
    • See Details
    •  
    • Your Price
    • 25 – 99
    • $15.47
    • 38%
    • Your Price
    • 100 – 249
    • $14.47
    • 42%
    • Your Price
    • 250 – 499
    • $13.47
    • 46%
    • Your Price
    • 500 – 999
    • $12.97
    • 48%
    • Your Price
    • 1000+
    • $12.48
    • 50%

For quantities over 3000 please call our offices so we can assist you with a custom price quote.

Please Contact Us

You have not reached our minimum of 25

Please Contact Us

This product qualifies for FREE US ground shipping on orders over $100.

Allow 3-4 business days for processing on ground shipments

The California Seafood Cookbook: A Cook's Guide to the Fish and Shellfish of California, the Pacific Coast, and Beyond
Overview
First published in 1983, The California Seafood Cookbook has sold128,000 copies Ì_å¢åÎ...

The book, The California Seafood Cookbook: A Cook's Guide to the Fish and Shellfish of California, the Pacific Coast, and Beyond [Bulk, Wholesale, Quantity] ISBN# 9781616083441 in Hardcover by Cronin, Isaac;Johnson, Paul;Harlow, Jay may be ordered in bulk quantities. Minimum starts at 25 copies. Availability based on publisher status and quantity being ordered.
Product Details
10/1/2011
Hardcover, Unabridged
Skyhorse Publishing Company, Incorporated
Cooking, Food & Wine
288
9781616083441
1616083441
1" H x 10.28" L x 7.39" W
2.3100
BookPal

Email This Product to a Friend

The California Seafood Cookbook: A Cook's Guide to the Fish and Shellfish of California, the Pacific Coast, and Beyond

The California Seafood Cookbook: A Cook's Guide to the Fish and Shellfish of California, the Pacific Coast, and Beyond

Hardcover
Isaac Cronin; Paul Johnson; Jay Harlow
Skyhorse Publishing Company, Incorporated