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The Cheeses of Wisconsin: A Culinary Travel Guide

Paperback
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The Cheeses of Wisconsin: A Culinary Travel Guide
Overview
A culinary travel guide to the best artisan cheesemakers in the state of Wisconsin. Wisconsin makes more specialty cheese than any other state, and this guide lists the best of the best cheesemakers and their cheeses. Connoisseur and food writer Jean...

The book, The Cheeses of Wisconsin: A Culinary Travel Guide [Bulk, Wholesale, Quantity] ISBN# 9780881507843 in Paperback by Hurt, Jeanette may be ordered in bulk quantities. Minimum starts at 25 copies. Availability based on publisher status and quantity being ordered.
Product Details
6/17/2008
Paperback, Unabridged
Countryman Press
Travel
192
9780881507843
0881507849
0.6" H x 7.99" L x 7.99" W
0.9000
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The Cheeses of Wisconsin: A Culinary Travel Guide

The Cheeses of Wisconsin: A Culinary Travel Guide

Paperback
Jeanette Hurt
Countryman Press