Can't find the title you're looking for? Call 866-522-6657 or Send us a message | Get started and Request a Quote

Over 5 Million Titles Sold in Bulk

The Cuisines of Asia: Nine Great Oriental Cuisines by Technique

Paperback
$21.99 $11.00 $13.63

Your Order

Price each $13.63
Your subtotal for 25 $340.75

We are happy to assist you with orders of this size. Feel free to place your order online or Contact Us for further support. See Details

    You are away from this price.

    •  
    • Quantity
    • Price
    • Savings
    • Your Price
    • 1 – 24
    • See Details
    •  
    • Your Price
    • 25 – 99
    • $13.63
    • 38%
    • Your Price
    • 100 – 249
    • $12.75
    • 42%
    • Your Price
    • 250 – 499
    • $11.87
    • 46%
    • Your Price
    • 500 – 999
    • $11.43
    • 48%
    • Your Price
    • 1000+
    • $11.00
    • 50%

For quantities over 3000 please call our offices so we can assist you with a custom price quote.

Please Contact Us

You have not reached our minimum of 25

Please Contact Us

This product qualifies for FREE US ground shipping on orders over $100.

Allow 2-3 business days for processing on ground shipments

The Cuisines of Asia: Nine Great Oriental Cuisines by Technique
Overview
This brilliant, original, and encyclopedic cookbook presents the authentic foods and recipes of the great oriental cuisines by cooking technique-steaming, stir-frying, deep-frying, currying, simmering,, barbecuing, noodle-making, etc. With loving att...

The book, The Cuisines of Asia: Nine Great Oriental Cuisines by Technique [Bulk, Wholesale, Quantity] ISBN# 9780312039776 in Paperback by Brennan, Jennifer may be ordered in bulk quantities. Minimum starts at 25 copies. Availability based on publisher status and quantity being ordered.
Product Details
11/15/1989
Paperback, Unabridged
St. Martin's Press
Cooking, Food & Wine
560
9780312039776
1.13" H x 9.19" L x 6.13" W
1.2700
BookPal

Email This Product to a Friend

The Cuisines of Asia: Nine Great Oriental Cuisines by Technique

The Cuisines of Asia: Nine Great Oriental Cuisines by Technique

Paperback
Jennifer Brennan
St. Martin's Press