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The Elements of Cooking: Translating the Chef's Craft for Every Kitchen

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The Elements of Cooking: Translating the Chef's Craft for Every Kitchen
Overview
Michael Ruhlmanis the author of twelve books, including the bestsellingThe Making of a ChefandThe French Laundry Cookbook. He lives in Cleveland with his wife, daughter, and son and is a frequent contributor toThe New York TimesandGourmetas well as h...

The book, The Elements of Cooking: Translating the Chef's Craft for Every Kitchen [Bulk, Wholesale, Quantity] ISBN# 9781439172520 in Paperback by Ruhlman, Michael may be ordered in bulk quantities. Minimum starts at 25 copies. Availability based on publisher status and quantity being ordered.
Product Details
5/4/2010
Paperback, Unabridged
Scribner Book Company
Crafts & Hobbies
256
9781439172520
1439172528
8.43" L x 5.49" W
0.4600
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The Elements of Cooking: Translating the Chef's Craft for Every Kitchen

The Elements of Cooking: Translating the Chef's Craft for Every Kitchen

Paperback
Michael Ruhlman
Scribner Book Company