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The Everything Guide to Starting and Running a Restaurant: Secrets to a Successful Business!

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The Everything Guide to Starting and Running a Restaurant: Secrets to a Successful Business!
Overview
The Everything Guide to Starting and Running a Restaurant is your key to becoming a professional restaurateur! Your dream can become a reality-just follow the steps longtime restaurant owner Ronald Lee lays out for you in this lively, informative han...

The book, The Everything Guide to Starting and Running a Restaurant: Secrets to a Successful Business! [Bulk, Wholesale, Quantity] ISBN# 9781593374334 in Paperback by Lee, Ronald;Restaurateur, Ronald Lee may be ordered in bulk quantities. Minimum starts at 25 copies. Availability based on publisher status and quantity being ordered.
Product Details
12/12/2005
Paperback, Unabridged
Adams Media Corporation
Business & Economics
304
9781593374334
159337433X
0.86" H x 8.98" L x 5.99" W
0.9300
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The Everything Guide to Starting and Running a Restaurant: Secrets to a Successful Business!

The Everything Guide to Starting and Running a Restaurant: Secrets to a Successful Business!

Paperback
Ronald Lee Restaurateur; Ronald Lee
Adams Media Corporation