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The Gourmet Atlas: The History, Origin, and Migration of Foods of the World

Hardcover
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The Gourmet Atlas: The History, Origin, and Migration of Foods of the World
Overview
Here is the essential reference guide for everyone who is passionate about cooking, travel, and food. The Gourmet Atlas explores the origins of foods and traces their movements throughout the world. Learn where tomatoes were first eaten and what medi...

The book, The Gourmet Atlas: The History, Origin, and Migration of Foods of the World [Bulk, Wholesale, Quantity] ISBN# 9780028619880 in Hardcover by Ward, Susie;Clifton, Claire;Satcey, Jenny may be ordered in bulk quantities. Minimum starts at 25 copies. Availability based on publisher status and quantity being ordered.
Product Details
10/29/1997
Hardcover, Unabridged
Wiley & Sons, Incorporated, John
Cooking, Food & Wine
224
9780028619880
0028619889
0.92" H x 11.28" L x 8.78" W
2.4800
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The Gourmet Atlas: The History, Origin, and Migration of Foods of the World

The Gourmet Atlas: The History, Origin, and Migration of Foods of the World

Hardcover
Susie Ward; Claire Clifton; Jenny Satcey
Wiley & Sons, Incorporated, John