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The Guide to West Coast Cheese: More Than 300 Cheeses Handcrafted in California, Oregon, and Washington

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The Guide to West Coast Cheese: More Than 300 Cheeses Handcrafted in California, Oregon, and Washington
Overview
A robust sheep's milk cheese studded with whole peppercorns. A sharp, clothbound Cheddar that pairs perfectly with a nutty brown ale and a dollop of mango chutney. A tangy, nettle-wrapped cheese made in celebration of the cows returning to pasture in...

The book, The Guide to West Coast Cheese: More Than 300 Cheeses Handcrafted in California, Oregon, and Washington [Bulk, Wholesale, Quantity] ISBN# 9781604690903 in Paperback by Davies, Sasha may be ordered in bulk quantities. Minimum starts at 25 copies. Availability based on publisher status and quantity being ordered.
Product Details
8/3/2010
Paperback, Unabridged
Timber Press, Incorporated
History & Geography
225
9781604690903
0.66" H x 8.26" L x 5.74" W
0.7700
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The Guide to West Coast Cheese: More Than 300 Cheeses Handcrafted in California, Oregon, and Washington

The Guide to West Coast Cheese: More Than 300 Cheeses Handcrafted in California, Oregon, and Washington

Paperback
Sasha Davies
Timber Press, Incorporated