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The Japanese Grill: From Classic Yakitori to Steak, Seafood, and Vegetables

Paperback
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The Japanese Grill: From Classic Yakitori to Steak, Seafood, and Vegetables
Overview
American grilling, Japanese flavors: That's the irresistible idea behindThe Japanese Grill. In this bold cookbook, chef Tadashi Ono and writer Harris Salat, avid grillers both, share a key insight-that the live-fire cooking we adore here at home marr...

The book, The Japanese Grill: From Classic Yakitori to Steak, Seafood, and Vegetables [Bulk, Wholesale, Quantity] ISBN# 9781580087377 in Paperback by Ono, Tadashi;Salat, Harris may be ordered in bulk quantities. Minimum starts at 25 copies. Availability based on publisher status and quantity being ordered.
Product Details
4/26/2011
Paperback, Unabridged
Ten Speed Press
Cooking, Food & Wine
192
9781580087377
158008737X
1.22" H x 9.43" L x 9.08" W
1.6900
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The Japanese Grill: From Classic Yakitori to Steak, Seafood, and Vegetables

The Japanese Grill: From Classic Yakitori to Steak, Seafood, and Vegetables

Paperback
Harris Salat; Tadashi Ono
Ten Speed Press