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The Laurel's Kitchen Bread Book: A Guide to Whole-Grain Breadmaking

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The Laurel's Kitchen Bread Book: A Guide to Whole-Grain Breadmaking
Overview
The Laurel's Kitchen Bread Bookis the classic bestselling cookbook devoted to baking light, healthful, delicious bread entirely from whole grains. This specially updated edition includes an entirely new chapter on making excellent whole-grain loaves...

The book, The Laurel's Kitchen Bread Book: A Guide to Whole-Grain Breadmaking [Bulk, Wholesale, Quantity] ISBN# 9780812969672 in Paperback by Robertson, Laurel;Flinders, Carol;Godfrey, Bronwen may be ordered in bulk quantities. Minimum starts at 25 copies. Availability based on publisher status and quantity being ordered.
Product Details
9/9/2003
Paperback, Unabridged
Random House Publishing Group
Technology & Engineering
464
9780812969672
0812969677
1.26" H x 7.35" L x 9.43" W
1.6800
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The Laurel's Kitchen Bread Book: A Guide to Whole-Grain Breadmaking

The Laurel's Kitchen Bread Book: A Guide to Whole-Grain Breadmaking

Paperback
Laurel Robertson; Carol Flinders; Bronwen Godfrey
Random House Publishing Group