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The Providence and Rhode Island Cookbook, 2nd: Big Recipes from the Smallest State

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The Providence and Rhode Island Cookbook, 2nd: Big Recipes from the Smallest State
Overview
Some attribute Rhode Islanders' fascination with food to the state's ethnic mix: Italians who have an inherent love of food; French and Portuguese descendents, whose ancestral recipes are a part of the fabric of Rhode Island's cuisine; and the Native...

The book, The Providence and Rhode Island Cookbook, 2nd: Big Recipes from the Smallest State [Bulk, Wholesale, Quantity] ISBN# 9780762781423 in Paperback by Beaulieu, Linda may be ordered in bulk quantities. Minimum starts at 25 copies. Availability based on publisher status and quantity being ordered.
Product Details
12/18/2012
Paperback, Unabridged
Globe Pequot Press, The
Crafts & Hobbies
304
9780762781423
9.23" L x 7.49" W
0.8000
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The Providence and Rhode Island Cookbook, 2nd: Big Recipes from the Smallest State

The Providence and Rhode Island Cookbook, 2nd: Big Recipes from the Smallest State

Paperback
Linda Beaulieu
Globe Pequot Press, The