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The Tra Vigne Cookbook: Seasons in the California Wine Country

Hardcover
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The Tra Vigne Cookbook: Seasons in the California Wine Country
Overview
enchanting vineyard setting and robust Italian dishes created by chef Michael Chiarello make an unforgettable dining experience at Napa Valley's celebrated Tra Vigne restaurant. Now Chiarello takes readers into his restaurant kitchen, sharing recipes...

The book, The Tra Vigne Cookbook: Seasons in the California Wine Country [Bulk, Wholesale, Quantity] ISBN# 9780811819862 in Hardcover by Chiarello, Michael;Wisner, Penelope may be ordered in bulk quantities. Minimum starts at 25 copies. Availability based on publisher status and quantity being ordered.
Product Details
9/1/1999
Hardcover, Unabridged
Chronicle Books
Cooking, Food & Wine
208
9780811819862
811819868
0.94" H x 11.28" L x 9.71" W
3.2000
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The Tra Vigne Cookbook: Seasons in the California Wine Country

The Tra Vigne Cookbook: Seasons in the California Wine Country

Hardcover
Penelope Wisner; Michael Chiarello
Chronicle Books