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The Wild Chef: The Outdoorsman's Guide to Cooking What You Kill

Hardcover
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The Wild Chef: The Outdoorsman's Guide to Cooking What You Kill
Overview
The Wild Chef: The Outdoorsman's Guide to Cooking What You Kill by Miles, Jonathan...

The book, The Wild Chef: The Outdoorsman's Guide to Cooking What You Kill [Bulk, Wholesale, Quantity] ISBN# 9781616285470 in Hardcover by Miles, Jonathan may be ordered in bulk quantities. Minimum starts at 25 copies. Availability based on publisher status and quantity being ordered.
Product Details
7/2/2013
Hardcover, Unabridged
Weldon Owen, Incorporated
Cooking, Food & Wine
224
9781616285470
1616285478
9.98" L x 8.48" W
2.2000
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The Wild Chef: The Outdoorsman's Guide to Cooking What You Kill

The Wild Chef: The Outdoorsman's Guide to Cooking What You Kill

Hardcover
Jonathan Miles
Weldon Owen, Incorporated