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Williams-Sonoma New Flavors for Soups: Classic Recipes Redefined

Hardcover
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Williams-Sonoma New Flavors for Soups: Classic Recipes Redefined
Overview
Creating delicious and exciting soups is simple: Begin with fresh ingredients, use full flavored stocks, add vibrant, international seasonings, and you have a whole new way of thinking about this comfort food. The forty-four recipes in this book are...

The book, Williams-Sonoma New Flavors for Soups: Classic Recipes Redefined [Bulk, Wholesale, Quantity] ISBN# 9780848732714 in Hardcover by Reid, Adam;Williams-Sonoma Staff may be ordered in bulk quantities. Minimum starts at 25 copies. Availability based on publisher status and quantity being ordered.
Product Details
2/17/2009
Hardcover, Unabridged
Oxmoor House, Incorporated
Crafts & Hobbies
160
9780848732714
0.9" H x 8.86" L x 9.11" W
1.7700
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Williams-Sonoma New Flavors for Soups: Classic Recipes Redefined

Williams-Sonoma New Flavors for Soups: Classic Recipes Redefined

Hardcover
Adam Reid; Williams-Sonoma Staff
Oxmoor House, Incorporated